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Traditional recipes

Quinoa salad with peppers and tuna

Recipe Quinoa salad with peppers and tuna from 10-08-2016 Updated 01-03-2017 Quinoa salad with peppers and tuna is a pleasant variation of pasta or rice salads. Since I tried quinoa, a few years ago, I have tested it in various recipes, one better than the other!
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Traditional recipes

Four Easy Tomato Techniques

Learn how to oven-dry, roast, grill and braise tomatoes.Oven-dryingCooking tomatoes for a long time at a low temperature dehydrates them and concentrates their flavor. These are plumper and softer than commercial sun-dried tomatoes, with a delicate, rich flavor.We used 1 1/2 pounds plum tomatoes, cored and cut in half lengthwise (about 10)Eating healthy should still be delicious.
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Traditional recipes

Panna Cotta Recipe

Panna cotta, or “cooked cream,” is a gelatin-based dessert that is Italian in origin, and easy to make. As well, panna cotta can be made a couple of days in advance, and left to chill in the refrigerator, leaving you more time on the day of the party to focus on the rest of the menu, and your guests.
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Traditional recipes

Coconut and Rice Drink recipe

RecipesDish typeDrinkThis is a twist on the traditional Mexican horchata. Ground almonds, coconut and rice are soaked, then strained and blended with coconut milk and condensed milk.24 people made thisIngredientsServes: 12 190g uncooked white rice140g almonds75g sweetened desiccated coconut750ml boiling water1 (400ml) tin coconut milk1 (397g) tin sweetened condensed milk1.
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Traditional recipes

The De-Effe Margarita

HomeDrinkCocktails and Spirits41 ratingJuly 24, 2012ByMarcy FranklinThe De-Effe Margarita.In honor of this week& 39;s National Tequila Day, a spicy twist on the margarita with Don Julio Reposado tequila. Cheers to that!1ServingsRelated RecipesIngredients1 Ounce Tequila Don Julio Reposado1/3 Ounce dry vermouth1/4 Ounce Amaro1 dash Angostura bittersDirectionsCombine all ingredients into a cocktail shaker.
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